Just across of the causeway of Johore Bahru and Singapore, about 15 minutes drive we reach Daima Garden Food Court. The best time going there to enjoy the local & seafood was about 5pm to midnight. There are 6 rows hawkers with all the centre tables and chairs to welcome you.
The common stalls here are seafood restaurants, local taste hawkers, local satay or BBQ meat sticks and other type of food. The food we use to consume here are the BBQ stall home-cook style like.......
Penang Fried Rice Noodle & Penang Laksa.....
BBQ Stingfray & stone fish....
BBQ fried vegetables & BBQ Squids
Local fried oysters & BBQ fried long clams......
.......and the famous chilli-crabs...
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